Organic corn

Organic corn

Corn is one of the world’s most popular cereal grains. It’s the seed of a plant in the grass family, native to Central America but grown in countless varieties worldwide. Whole-grain corn is as healthy as any cereal grain, as it’s rich in fiber and many vitamins, minerals, and antioxidants.

The cleaning production line not only removes various waste, but also divides grains into 4 fractions by size and cleans them further by specific gravity. This guarantees the removal of broken and spoiled grains, as well as integrity and purity of grains up to 99.5% 

At present a new project of a cleaning line with a Buhler sorting machine which will allow to achieve a grain purity of 99.9% is being implemented. It is planned to start operating in mid-March 2021. 

The product is in conformity with the following legislation: Council Regulation (EC) No. 834/2007, 889/2008. 

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